Blending Coffee, it’s the marriage
of the multilayered tasting notes
Blending Coffee is a challenging task. It consists of science, a lab, a well-trained mouth pallet, endless coffee cupping, and tastings that will hit your caffeine levels to the sky.
✓ Careful selection of Coffee beans
✓ Extensive lab testings with scientific instruments
✓ Cupping labs for matching the flavors
✓ Sample Roasting
✓ Cupping the sample Roasting
✓ Production Roasting