The Single Estate Coffees
with a 100% living impact
Respectful wages for the farmers, we buy only the best green beans of coffee around the Globe, roasted by third-generation master coffee roasters.
✓ Direct Trade, Fair, and Certified Organic
✓ We contribute to the communities actively
✓ Freshly roasted with exclusive coffee profiles
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This Brazilian Coffee from the Minas Gerais farm is light to medium to extract in your cup the tasting notes of Hazelnut, Dark, Chocolate, and the full body of nuttiness. The lovely golden – brown color and it is incredibly strong aroma will make your day.
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With tasting Tangerine and Pecan's tasting notes, this Specialty Coffee from an altitude of 2100 meters Single Orginin rich in volcanic soil translates in the cup with Rich Body, Sharp tasting full of aroma. One of the highest altitude Single Origin Coffees you can get.
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The Italian traditional dark roasted coffee inspired us to create this unique taste for those who love to have a kick in their morning wakeup. Made from the finest Colombian specialty green beans that we exclusively source for the Cyprus market. Unparallel taste and extra intense aroma will give you the morning boost you need to overtake the day.
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Meet Tesfaye: Iconic Coffee Farmer and Environmental Champion. Explore the Legacy of Ethiopian Coffee through his Dedication. Discover the Exquisite Flavors of Guji Specialty Coffee, Nurtured in the Heart of Shakisso Woreda. Experience the Perfect Harmony of Volcanic Soil and Lush Forests, Crafted with Organic Care and Rainforest Alliance Certification. Taste the Essence of Sustainability in Every Cup.
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Honduras Comsa is an exceptional Coffee from the regions of Catuai at an elevation of 1500 meters. We are roasting it lightly to leave its rich aroma and flavor of Citrus and Dark chocolate intact.This fully organic coffee will indeed become one of your favorite. Choose from the options below to place an order.
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Peruvian Organic Espresso from an elevation of 1800 meters from a village called Cepro in the Yanesha area , these ancestors of the Incas produce some of the finest coffees in the World with intense tasting notes of Mocha and Dark chocolate in a combination with its Rich body and aroma makes this coffee a unique personal choice.
