Honduras Comsa is an exceptional Coffee from the regions of Catuai at an elevation of 1500 meters. We…
Honduras Comsa is an exceptional Coffee from the regions of Catuai at an elevation of 1500 meters. We…
This Brazilian Coffee from the Minas Gerais farm is light to medium to extract in your cup the…
With tasting Tangerine and Pecan's tasting notes, this Specialty Coffee from an altitude of 2100 meters Single Orginin…
Peruvian Cajamarca Espresso from an elevation of 1800 meters from a village called Cepro in the Yanesha area…
Sweet, clean, balanced
A smooth single-origin option for softer sweetness and daily brewing.
Toffee, spice, florals, cocoa
Fresh, lively and expressive for filter, AeroPress and clean espresso.
Flowery, chocolate, fruity, tangy
Balanced, approachable and easy to enjoy as espresso or filter.
Creamy, smooth, moka
A smooth choice for moka pot, milk drinks and repeat home orders.
Lively, fruity, everyday
A daily blend with personality for customers who want more than ordinary coffee.
Chocolate, structured, espresso
A confident blend for familiar espresso comfort and milk drinks.